Menabrea La 150° La Rossa Rich With Touch of Sweetness Main Image Mobile

RICH WITH A TOUCH OF SWEETNESS

LA 150° ROSSA - MENABREA BEER

DESCRIPTION

Bottom fermentation and double malt, with an alcohol content of 7.50% vol., La 150° Rossa is a specialty of Menabrea Beer characterized by abundant and lasting foam, with the unmistakable aroma of toasted malt and cane sugar that they give it the typical reddish color.

Its soft balance, tending to sweet, and the structured body make it a beer suitable for particular combinations: excellent if served cold, at a temperature of 6/8° C, accompanied with red meats, cheeses and chocolate desserts.

Menabrea La 150° La Rossa Rich With Touch of Sweetness Image Tecnical Data
  • Style
    Red Double Malt

  • Extract
    17.00 °PLATO

  • Alcohol
    7.50% BY VOLUME

  • Calorific value
    60 Kcal/100 g

  • Carbon Dioxide
    5.5 G/L

Characteristics

Colour

Deep red

Body

Structured

Bitterness

Noticeable

Taste balance

Soft tending to sweetness

LA 150° ROSSA - FOOD PAIRINGS

Menabrea La 150° La Rossa Food Pairings Salami
Menabrea La 150° La Rossa Food Pairings Red Meat
Menabrea La 150° La Rossa Food Pairings Blue Cheese
Menabrea La 150° La Rossa Food Pairings Chocolate Desserts
Birra Menabrea Le 150°

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