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SINCE 1846
WE HAVE ADDED TECHNOLOGY
TO TRADITION

The Menabrea Brewery Today
Keg Filling

Keg Filling

  • 300 kegs per hour
  • Comac Flash Pasteuriser 100 hl/hour
Brew House

Brew House

  • 570 hl/day
  • Malt Silos RBS 60 t.
  • 2 Wort receivers Steinecker
  • Whirlpool Steinecker
Bottiling Line

Bottiling Line

  • 15,000 Bottles/hour
  • Acmi Palletiser
Filtration

Filtration

  • 200 hl/hour
  • S.E.N. Paper Filter
  • Heat exchanger APV N35
  • Pressure Tank of 1100 hl
  • Deaerated/highgravity h2o plant
Bottiling Line 2

Bottiling Line

  • 15.000 Bottles/hour
  • Ocma Cartoniser
  • Acmi Pallettizer
Bottiling Line 3

Bottiling Line

  • 15.000 Bottles/hour
  • Comac Tunnel Pasteuriser
  • Krones Labeller and foiler
Bottiling Line 4

Bottiling Line

  • 15.000 Bottles/hour
  • Krones rinser, filler and capper
Fermentation Cellar

Fermentation Cellar

  • 9.500 hl
  • 15 Cylindro-conical tanks
Lagering Cellar

Lagering Cellar

  • 9.000 hl
  • Tanks
  • Keg Filling

    Keg Filling

    • 300 kegs per hour
    • Comac Flash Pasteuriser 100 hl/hour
  • Brew House

    Brew House

    • 570 hl/day
    • Malt Silos RBS 60 t.
    • 2 Wort receivers Steinecker
    • Whirlpool Steinecker
  • Bottiling Line

    Bottiling Line

    • 15,000 Bottles/hour
    • Acmi Palletiser
  • Filtration

    Filtration

    • 200 hl/hour
    • S.E.N. Paper Filter
    • Heat exchanger APV N35
    • Pressure Tank of 1100 hl
    • Deaerated/highgravity h2o plant
  • Bottiling Line 2

    Bottiling Line

    • 15.000 Bottles/hour
    • Ocma Cartoniser
    • Acmi Pallettizer
  • Bottiling Line 3

    Bottiling Line

    • 15.000 Bottles/hour
    • Comac Tunnel Pasteuriser
    • Krones Labeller and foiler
  • Bottiling Line 4

    Bottiling Line

    • 15.000 Bottles/hour
    • Krones rinser, filler and capper
  • Fermentation Cellar

    Fermentation Cellar

    • 9.500 hl
    • 15 Cylindro-conical tanks
  • Lagering Cellar

    Lagering Cellar

    • 9.000 hl
    • Tanks

THE BREWERY BETWEEN 1800 AND 1900

Birra Menabrea Biella Logo Black
CREDITS | PRIVACY POLICY | LEGAL TERMS | COOKIES POLICY | ETHICAL CODE | ENVIRONMENTAL LABELLING | RESERVED AREA
PHONE: +39 (0) 152522320 - ADDRESS: Via Ramella Germanin n.4 13900 Biella (BI) Italy - EMAIL: This email address is being protected from spambots. You need JavaScript enabled to view it.
Birra Menabrea spa | p.iva IT01511760025 | REA 143476 - Registro Imprese 05062920151 | Cap. Soc. 2.580.000 iv Societá a Socio Unico

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